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2.5KIntegrated Cold Chain Logistics: Prospects l Thermal Control Business Update Magazine l HVAC Talks
Indian cold chain is one of the fastest-growing industries across the world. This is especially due to the changing consumption pattern, overall...
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2.6KA Shift Towards Natural Refrigeration Technologies l Thermal Control Business Update Magazine
The global refrigerant market is expected to record a value of US$19.57 billion in 2024, and the global Natural Refrigerants market size...
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2.6KSignificance of IAQ for Commercial and Public Spaces
Mr. Dipu Manuel, Mitsubishi Electric India Pvt. Ltd. talks to Thermal Control Business Update about the Significance of IAQ for Commercial and...
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2.5KImportance of IAQ in air conditioned spaces
Mr. Gaurav Vasudev, GAPS Engineering & Consultancy talks to Thermal Control Business Update about the importance of IAQ air conditioned spaces, while...
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2.1KContributing products and technologies for quality IAQ
Mr. Vaibhav Pitale, Belimo, talks to Thermal Control Business Update about contributing products and technologies for quality IAQ, while his session in...
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9.0KTCBU interactive session on “Indoor Air Quality Outlook”
The Indian HVAC market is expected to grow at a CAGR of 16 percent at $31,598.6 Mn by 2030, and the market...
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2.8KTCBU Webinar on “The Future of India’s MEP”
Mechanical, Electrical and Public health engineering (MEP) is the most discussed branch of sustainable construction. World around MEP services are not only...
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2.3KTCBU Magazine Live interaction on “Standards & Procedures for HVAC Controls: An IEC 60730 Perspective”
Household appliances are becoming ever smarter, and the demand for new features is seemingly endless. In particular, the connectivity that brings remote...
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3.2KTCBU Magazine Interactive Session on HVAC Energy Efficiency
With HVAC energy consumption accounting for more than 40% of a building’s total energy use, it’s no wonder how efficient HVAC systems...
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3.2KTCBU Magazine webinar on “Hot Opportunities in Cold Chain”
Whether its storage and transportation of fruits and vegetables, processed foods, dairy and ice cream, pharma and healthcare, or hospitality, cold chain...